Spinach and Grapes salad with Lemon and Olive oil dressing

Serves - 2

Ingredients

• Baby spinach – 1 pack
• Seedless red grapes – 1 cup
• Spring onion – 2
• Orange – 1
• Sugar – 1 tsp
• Olive oil – 2 tsp
• Lemon juice – 1 tbsp
• Black pepper powder
• Salt – ¼ tsp
• Some pistachios (Optional)

Procedure

• Cut the grapes into halves and chop green onions finely. Peel and section an orange.

• Mix olive oil, lemon juice, sugar, black pepper and salt together and whisk until sugar dissolves.
• Take spinach, grapes, oranges and green onions into a mixing bowl. Pour olive oil and lemon dressing. Toss well and refrigerate for some time before serving.

• Serve chilled.